KBBQ Signature Service Menu

Our Signature Service is a traditional Korean BBQ sit-down experience for 10 or more guests, built around tabletop grilling. At $139 per guest, tax included, this service includes tabletop grills, full tableware, and attentive table service — our chefs bring your meat out ready to cook right at the table, while sides are prepared fresh on-site.

The menu centers on marinated thin-sliced Bulgogi Ribeye, Spicy Pork or Chicken marinated in gochujang, and marinated Galbi Short Rib, paired with Japchae Glass Noodles, Spring Onion Salad in a gochujang vinaigrette, and steamed white rice. Banchan includes Napa Cabbage Kimchi, Cucumber Kimchi, and Jangajji Pickled Daikon Radish — most of it vegan by default.

Want to build out the table further? Add premium cuts like Prime Hanger Steak, Prime Ribeye Cap, or A5 Japanese Wagyu Ribeye, or round things out with sides like Kimchi Pancake, or a vegan Kimchi Braised Tofu.

Prefer a lower-key gathering? We also offer a Chef-Only Service at $69 per guest, tax included — a basic, chef-prepared KBBQ experience cooked and plated in your kitchen on your own plates, with three hours of chef service, preparation, and cleanup included.

Explore our full Korean BBQ catering in Los Angeles menu options below.